the wine undergoes slow fermentation and is then aged in French oak barrels

Serve at 14-16 degrees to bring out all the nuances

Brunello di Montalcino is the ruby in Mastrojanni's collection

Vidunderligt afbalanceret af de modne

let tannin og en elegant struktur

Podere Le Ripi Attenti al Lupo Toscana Rosso IGT 2022 Rosé the wine undergoes slow fermentationAttenti al Lupo is 100% Sangiovese. The Sangiovese grapes are harvested slightly earlier, and fermentation is carried out in a way that is certainly not typical in the area; it takes place on whole clusters, combined with carbonic maceration. (carbon dioxide) The goal is to showcase the young Sangiovese, full of energy and life, with plenty of juicy acidity. This wine presents a "raw" version of very tasty Sangiovese! Plenty of fruit in both aroma and