Description
Vinen har den pebrede
maceration during about 30 days
Mavit arbejder økologisk i marken
vines are 50% from the Boiolo Cru and the remaining 50% from the vineyards surrounding our cellar in La Morra
lavet som et frit og levende Vin de France-udtryk på et blend af Clairette og Cinsault
2022, La Vacque Magnum Catarratto Vinen har den pebredeEqual parts Syrah and Grenache from two plots mainly consisting of small and large rounded stones, similar to those found in Chteauneuf du Pape. The grapes are macerated with whole clusters for 4 weeks, after which the wine is aged for 12 months in old 3200L wooden barrels.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy
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