Light to medium roasting is preferred

clean and rich

Den viser uovertruffen friskhed og kompleksitet

der balancerer kraft og elegance til perfektion

classic creamy desserts such as crème brûlée

Domaine Alexandre Bonnet Champagne Rosé de Saignée 2018 Rosé Light to medium roasting isFrom the best south facing single field; La Fort. The result is an intense and characteristic ros champagne. The very special deep and more intense color is achieved by allowing the grape skins in "Ros de Saigne" to have a longer maceration (extraction process), where the must is allowed to absorb more color and aroma from the skins. Beautiful clear ruby red color The aroma is refined with lots of red forest berries, cherries and a slight hint of