freshness and minerality

Route du Fort-de-Brégancon

🦪 Fresh oysters with lemon

1 g / liter

its wide-screen views of a sea with turquoise reflections and its white beaches…

roederer cristal rose brut provence freshness and mineralityRoederer Cristal Ros Brut Vintage 2013 This is the best of the best! A blend of around 55% Pinot noir and 45% Chardonnay, comprising 20% of wine matured in oak tuns, Cristal Ros is produced using the saigne (bleeding) process after cold maceration. The Cristal Ros cuve is aged, on average, for 6 years in Louis Roederers cellars. Aromatic intensity with a remarkable fullness and the smooth flavours of white flowers, red fruits, caramel, and Tarte