The result is a Goishicha of remarkable minerality and natural umami

which can only be reached by hiking through dense thickets for several hours where it grows unburdened by civilization

From the very first steep

eager to be filled with the finest teas

making these the perfect everyday gongfu cups for those who prefer color and texture to pure white ceramic

sencha natural farming 2025 Quantity:20g The result is a GoishichaThis Sencha is produced by the same farmer as the Sannenbancha and follows the same uncompromising natural farming philosophy. The tea comes from over 100 year old zairai tea plants, growing without fertilisers, herbicides, or pesticides, and without human intervention beyond harvesting. For more than a decade, these trees have been cultivated strictly according to natural farming principles, allowing the plants and soil to regulate themselves.