medium seasoning and lightly smoked

1 liter bottle

Deve il suo sapore così gustoso all’essiccazione e all’affumicatura all’aria fresca di montagna

The result is a speck with the right maturation and consistency

added with brine and herbs

Speck Riserva Salumi stagionati medium seasoning and lightly smokedSpeck Riserva is the pride of the house, produced with fine legs of pure national pork with delicate smoking obtained by using aromatic woods. It has the right amount of fat marbling that gives the product a delicate and sweet flavor, also the result of the 12 month seasoning. We give great importance to a very balanced "concia" (treatment with natural aromas and spices), recovered from an ancient family recipe passed down over the years from father