where they are cleaned and pressed

VITIGNI: Cabernet-Sauvignon

VITIGNI: Sangiovese/Merlot

carne rossa

La vendemmia viene effettuata a mano e poi trasferita in serbatoi di acciaio inox

Olio extravergine di oliva 0,5L 4% where they are cleaned andPROCESSING: Our production is completely manual. The work in the olive groves consists in pruning the trees in winter and working the soil, mowing the grass that covers it. We do not irrigate our olive trees. The dry climate allows us perhaps less yield, but a final product of the very highest quality. The olives are harvested in boxes in the first half of November and taken every day to the oil mill, where they are cleaned and pressed. It takes about