Description
obtained directly from the “fermentation of the must” in a small stainless steel autoclave at a controlled temperature of 15/17°C with a permanence of over 30 days
33 L bottles of Alta Quota beer
due to a treatment with tomato sauce after its maturation
The house of Salvatico is an ancient hut still existing on Mount Terminillo: here the ancient shepherds
COMBINATIONS
Tartufella 450 gr woo_import_1 obtained directly from the “fermentationA delicately flavoured cow's milk caciotta combined with the strong flavour of black truffle. Ingredients: Cow's MILK, rennet, lactic ferments, salt, summer truffle
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy
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