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Description

the sausage grecanica is seasoned by hand as tradition wants to hang in the cool and is given a natural smoking that flavors

The shortcrust pastry cut into cubes is fried

in small vats

Bordeaux 37

che prevede una delicata affumicatura naturale con legno di quercia e un affinamento lento che le conferisce una complessità aromatica e una profondità di sapore uniche al mondo

Fichi secchi calabresi 1 kg quantity:5 kg. the sausage grecanica is seasonedThe method to obtain the magnificent dried figs Calabrian style is very simple but at the same time requires a little patience. The system of drying figs in the sun dates back to ancient times when this delicious product could not be stored for long periods, due to the lack of refrigerators. The housewives and artisans of Calabria, then, experimented with a system of drying figs that allowed him both to have available small sweetness to enjoy in the

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