Queso de oveja curado con Crema de Castaña Curada elaborado mediante una cuidada curación

Description

elaborado mediante una cuidada curación artesanal que potencia su extraordinaria infiltración de grasa y lo convierte en una referencia mundial dentro del jamón ibérico premium

· Bolsa 500 g - 10 uds

burbuja fina y elegante

Desarrollada en colaboración con Cenando con Pablo

Wine for the most select palates

Queso de oveja curado con Crema de Castaña Curada elaborado mediante una cuidada curaciónSheep cheese cured for 5 months and injected with chestnut cream. The cream, from the French firm Laurent Faugier, offers a delicious combination of flavors, adding a sweet touch to the typical flavor of Spanish cured sheep cheese.

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