Where is RumChata Pumpkin Spice made

this Haut-Médoc is best served slightly below room temperature — around 16–18°C — in a large-bowled Bordeaux glass to let its evolved aromatics open fully

and lemon-lime flavors set against a bright malt base

The medium-bodied palate carries more weight than many Sauvignon Blancs

has been producing whiskey on the same site since 1773

Virginia Distillery Company Highland Malt Bourbon County Stout Finish 700ML campbeltown Where is RumChata Pumpkin SpiceVirginia Distillery Company Highland Malt Bourbon County Stout Finish is a 700ml, 50% ABV American single malt whisky finished in Goose Island Bourbon County Brand Stout barrels. Drawn from just twenty barrels, this limited release earned an A rating from Drinkhacker and stands as the first American single malt ever finished in these iconic beer casks. Quick Facts: ABV: 50% (100 Proof) Origin: Lovingston, Virginia, USA American Single Malt, Stout