Franck Bonville, Pur Mesnil Blanc de Blancs other_regions Best from 2003 through 2015

Description

Best from 2003 through 2015

This isn’t quite as structured as the Chevalier

chiseled and crisp finale

(from 40+ year old vines)

The 2011 Doisy-Daëne has one of the highest residual sugar levels at 168g/L

Franck Bonville, Pur Mesnil Blanc de Blancs other_regions Best from 2003 through 2015NA

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