Lagoon edit · Free shipping over $80 · Glass-clear summer drops
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Description

The Lazzarito is still the Barolo that spends the longest number of months in French oak following the malolactic fermentation

The wine is closed for now

2 ha parcel at the bottom section of the vineyard

require plenty of bottle age

dark tobacco and minerals

Pauillac De Latour other_regions The Lazzarito is still theLeather, liquorice, blackcurrant dense but not massive expressiveness, and very conventional. Still good, but slightly underwhelming considering the provenance. (RH)

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