Description
spice and earth scents that are trimmed in just enough wood to notice
I also tasted Conterno’s first wines from his newly-acquired vineyard in Cerretta
(90-92)/2014+
sweet and rounded
tender finish
Azelia, Barolo other_regions spice and earth scents thatThe 2010 Barolo is a delicately aged Nebbiolo with fine aromas of pressed rose petal, spice, grilled herb and dark berry. There's a dusty or earthy quality as well with crushed stone and mineral. This wine stays true to the characteristics that define textbook Barolo. Silky tannins give way to bright acidity on the finish.
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