the 2014 Proprietary Red needs a little coaxing to reveal slowly unfurling notions of warm black cherries

Gaining hints of bacon fat and game with air

Note that this well-made effort is going to require at least a few years of patience first

although it tapers in a little toward the finish when you would expect it to fan out

this comes from a 2

Guillot Clauzel Vintage:2009 the 2014 Proprietary Red needsA blend of 85% Merlot and 15% Cabernet Franc, the 2020 Guillot Clauzel has turned out beautifully. Wafting from the glass with aromas of dark cherries, plums and licorice, it's medium to full bodied, elegantly layered and fleshy, with a vibrant core of fruit, polished tannins and a penetrating finish. As readers will remember, this 2. 5 hectare estate has been managed by Vieux Chteau Certan's Guillaume Thienpont since 2018.