The 2004 Larcis Ducasse is surprisingly deep in colour

You can see the texture of this is thicker than some

Adrien notes that “the profile of 2021 base is more vertical” compared to the three previous renditions

smoked earth and spice

This is a very good Volnay villages and worth a look

Paul Jaboulet Aine, Condrieu Grands Armandiers other_regions_italy The 2004 Larcis Ducasse isMade in one concrete egg and one or two barriques, the 2021 Condrieu Les Grands Amandiers (Domaine) is in a floral, fresh style, not too ripe on the nose, but offering a generous, apricot like flavor and round mouthfeel. It's medium to full bodied, silky in feel, with a long, slightly tactile finish.