Wild fermentation and partial whole-bunch inclusion give the wine a textural and aromatic signature that cannot be manufactured through winemaking shortcuts

Sharp aged cheddar

This wine is best enjoyed on its own as an aperitif or alongside food

Ugni Blanc grapes from the Fins Bois and Petite Champagne growing areas are double-distilled with their fine lees in small 25-hectoliter copper pot stills — a deliberate choice to preserve complexity

The Tour du Monde is not a marketing gimmick — it is a measurable production step that physically changes how the spirit interacts with Limousin oak over three months at sea

Few Spirits Bourbon Barrel Aged Gin 750ML ouzo Wild fermentation and partial whole-bunchFew Spirits Bourbon Barrel Aged Gin 750ML is a 93 proof (46. 5% ABV) American gin rested in bourbon barrels, produced in Evanston, Illinois. Originally conceived as a limited edition release to bridge the gap while the distillery's whiskey aged to maturity, this barrel aged gin earned a B+ from Drinkhacker and has since become a permanent fixture in the Few Spirits lineup. Quick Facts: ABV: 46. 5% (93 proof) Origin: Evanston, Illinois, USA Barrel Aged